Restaurant Floor Plan Design that shows cold storage and liquor cabinet would depict the overall layout of a restaurant, highlighting the location and layout of important areas such as the kitchen, dining areas, and storage areas. The cold storage area would typically be shown as a separate space within the kitchen, with ample space for refrigerators, freezers, and other storage equipment to ensure that ingredients and food items are kept at the proper temperature. The liquor cabinet area would typically be shown in a separate area, such as a bar or beverage station, with ample space for storing bottles, glasses, and other bar equipment. The restaurant floor plan would also show the location of dining areas, including tables, chairs, and any additional furniture or decor, as well as the location of restrooms, administrative offices, and other support areas. The dimensions of the dining areas and kitchen are important when designing a restaurant floor plan to ensure sufficient space for staff to move around and for customers to enjoy their meals comfortably. EdrawMax is the best diagramming tool to create similar diagrams. Download EdrawMax today and start customizing similar templates.
